Pierogies

From AppleBride Community Encyclopedia
Traditional pierogies. Image by Stako.
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Traditional pierogies. Image by Stako.
Pierogies are folded pasta dough stuffed with some sort of filling. This filling is traditionally a cheese, vegetable, or meat filling. Pierogies may be baked, deep-fried, or pan fried. Small pierogies are also known as ravioli.



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